September 12, 2019, 10 AM

Auctioneers Note: McFarland’s Restaurant, a Topeka Tradition since 1932 are closing their doors. After 30 years in the restaurant biz, owner Walt McFarland Jr., 3rd generation restaurateur, has decided to pursue other interests. With seating capacity in excess of 140 patrons, there’s an abundant selection of NICE dining room fixtures, kitchen and banquet/catering equipment. Lots of upgrade equipment over the years. Restaurant is closing August 30. All equipment is up and running. Open for Inspection Wednesday, September 11th from 1-5 PM.

KITCHEN: (2) DCS 6 burner ranges with ovens, nat gas;  Southbend dbl stack convection oven, nat gas; (2) Pitco 40 lb. fryers, nat gas; DCS 30” cheese melter; 5’ flat top grill, nat gas; Hobart 20 qt. mixer w/attachments; Globe 12” slicer; (4) True & McCall 2 dr. s/s coolers; Bev Air 2 dr. cooler, slider, mdl MT-17; True 1 dr. s/s cooler; Kolpak 5’x5’ walk-in cooler, inside construction, floor, 120V, 1 phase; Kolpak 8’x6’ walk-in-freezer, outside construction, floor, 240V, 1 phase; full size proofer; 1, 2 & 3 compartment sinks; 4 comp. bar sink; (6) 4’ & 6’ s/s tables; Ansul fire suppression system; assortment of catering equipment; s/s hotel pans, bake sheets, stock pots; plates, platters, utensils, flatware, glassware & more.
DINING ROOM & BANQUET SEATING: (13) 4 person upholstered booth openings, with tables, NICE: 6 person upholstered corner booth; (80) dining chairs, upholstered seats, NICE; (17) 4 top tables (9 rectangle 30”x42”, 8 square 36”x36”) (2) 6 top tables; (2) 2 top tables, 27”x29”; (9) hanging booth lights; (3) Oak high chairs;  (2) flat screen T.V.’s (3) ceiling fans; (90+) stack chairs, 2” seat pads; (9) 8’ folding banquet tables; (11) 5’ round, folding banquet tables; chaffers; banquet table service for 100+; Kawai digital piano, mdl 330; 50-60 yr. old Christmas decorations and much more. Partial listing.
Terms, Conditions & Removal: Cash, Visa/MC, Disc., 10% buyer’s premium (cash)13% (credit) Removal by Sunday, September 15, 4:00PM.  All equipment sells “as is, where is”, All sales final.